Product Background
 

Via Mare brings its rich culinary tradition into the frozen food industry where it endeavors to bring its specialty dishes to every home in the Philippines and the world. Popular dishes like Lumpiang Ubod (Heart of Palm Egg Roll), Pancit Luglog (Rice Noodles in Rich Shrimp Sauce), Sugpo sa Gata (Prawns in Coconut Cream) and Tiyan ng Bangus Asado (Milkfish Bellies in Soy Calamansi) are now readily available thanks to the latest frozen food innovation aptly named Via Mare Redi-Feast.
These effective home meal solutions are prepared without artificial colors and preservatives by highly trained food technologists and kitchen personnel operating under the principles of GMP. Each stage of production is closely monitored to insure implementation of Sanitation Standard Operating Procedure (SSOP).
Quality and hygiene is assured in every pack of Via Mare Redi Feast because of the highly advance packaging technology that is used to seal in the goodness of every meal. Exported to Japan and Guam and available all year-round at leading supermarkets in the country, Via Mare Redi Feast is indeed feast made convenient.

Our Redi-feast products are easily available at:
MAKRO-Sucat, Cainta, Quirino, North Harbour, Quirino, Imus
RUSTAN SUPERMARKET-Makati, Rockwell, Shangri-la Edsa, Banawe, Katipunan, Ayala Alabang, San Antonio Forbes Park, Ayala Alabang
SM SUPERMART-Makati, Megamall, Southmall
SHOPWISE-Filinvest Alabang, C5 Libis
LANDMARK SUPERMARKET
SHOPPERSVILLE
STORE EXPRESS-Valle Verde, Pasig City
PRICEMART-Las Pinas
For Distributors:
If you are interested in carrying any of our Redi-Feast products either for the local or foreign market, please contact:

VIA MARE REDI-FEAST
7856 Progresso Street Guadalupe Viejo, Makati City
Tel. No. 899-3240; 895-9076
Fax No. 895-9075
e-mail: info@viamare.com.ph